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Analysis Methods of Carotenoids in Muscle and Feed in Salmonids
LIU Yang,HAO Ruoyi,XIA Lining,PAN Jinfeng
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Key words
:
salmon
astaxanthin
HPLC
saponification
solid
phase extraction
spectrophotometer
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Articles by authors
LIU Yang
HAO Ruoyi
XIA Lining
PAN Jinfeng
Cite this article:
LIU Yang,HAO Ruoyi,XIA Lining, et al. Analysis Methods of Carotenoids in Muscle and Feed in Salmonids[J]. Fisheries Science, 2017, 36(3): 274-281.
URL:
http://www.shchkx.com/EN/
OR
http://www.shchkx.com/EN/Y2017/V36/I3/274
[1]
DOU Yong, WU Lin, YAN Yongfang, REN Hongye, CHEN Jiayu, QIAO Zhiyi, ZHAI Shengli, ZHOU Wenli.
A Review: Research Advances on Molecular Basis and Artificially Induced Regulation of Astaxanthin Accumulation in Green Alga
Haematococcus pluvialis
[J]. Fisheries Science, 2021, 40(5): 786-793.