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Comparative Analysis on Nutritional Quality of Muscles between Wild and Cultured Black-
spotted Frog
Rana nigromaculata
HE Zhigang, WU Yuan′
an, XU Yongfu, WANG Dongwu, CHEN Jianguo, LI Jinlong
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Key words
：
Rana nigromaculata
wild
cultured
amino acid composition
fatty acid profile
minerals
nutritional evaluation
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Articles by authors
HE Zhigang
WU Yuan′an
XU Yongfu
WANG Dongwu
CHEN Jianguo
LI Jinlong
Cite this article:
HE Zhigang,WU Yuan′an,XU Yongfu, et al. Comparative Analysis on Nutritional Quality of Muscles between Wild and Cultured Black-
spotted Frog
Rana nigromaculata
[J]. Fisheries Science, 2019, 38(4): 506-513.
URL:
https://www.shchkx.com/EN/
OR
https://www.shchkx.com/EN/Y2019/V38/I4/506
[1]
LU Xinran, DING Zhenyuan, LI Fuhao, WAN Changjian, GUAN Weibing.
Microbial Composition in Water of Recirculating Aquaculture Ponds of Red Swamp Crayfish
Procambarus clarkii
[J]. Fisheries Science, 2025, 44(3): 341-355.
