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海参皂苷分离纯化、结构分析及活性的研究进展 |
刘桂英1, 刘煜珺1, 张瑜洋2, 吴金浩1, 宋伦1, 周遵春1, 熊爽3, 王政4 |
1.辽宁省海洋水产科学研究院,辽宁 大连 116023; 2.大连市现代农业生产发展服务中心,辽宁大连 116021; 3.辽宁省重要技术创新与研发基地建设工程中心,辽宁 沈阳 110168; 4.长海县海洋与渔业综合行政执法队,辽宁 大连 116500 |
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Research Progress on Separation, Purification, Structure Analysis and Biological Activity of Saponins in Sea Cucumber: a Review |
LIU Guiying1, LIU Yujun1, ZHANG Yuyang2, WU Jinhao1, SONG Lun1, ZHOU Zunchun1, XIONG Shuang3, WANG Zheng4 |
1. Liaoning Ocean and Fisheries Science Research Institute, Dalian 116023, China; 2. Dalian Modern Agricultural Production Development Service Center, Dalian 116021, China; 3. Construction Engineering Center of Important Technology Innovation and Research and Development Base in Liaoning Province, Shenyang 110168, China; 4. Changhai County Ocean and Fishery Administrative Law Enforcement Team, Dalian 116500, China |
引用本文: |
刘桂英, 刘煜珺, 张瑜洋, 吴金浩, 宋伦, 周遵春, 熊爽, 王政. 海参皂苷分离纯化、结构分析及活性的研究进展[J]. 水产科学, 2023, 42(1): 147-156.
LIU Guiying, LIU Yujun, ZHANG Yuyang, WU Jinhao, SONG Lun, ZHOU Zunchun, XIONG Shuang, WANG Zheng. Research Progress on Separation, Purification, Structure Analysis and Biological Activity of Saponins in Sea Cucumber: a Review. 水产科学, 2023, 42(1): 147-156.
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链接本文: |
http://www.shchkx.com/CN/10.16378/j.cnki.1003-1111.20248 或 http://www.shchkx.com/CN/Y2023/V42/I1/147 |
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