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Ecological Characteristics of Phytoplankton in Scallop Culture Area in Laizhou Bay
WU Xue,LI Xilei,YANG Junli,CUI Longbo
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Key words
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Laizhou Bay
phytoplankton
ecological characteristics
scallop culture
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Articles by authors
WU Xue
LI Xilei
YANG Junli
CUI Longbo
Cite this article:
WU Xue,LI Xilei,YANG Junli, et al. Ecological Characteristics of Phytoplankton in Scallop Culture Area in Laizhou Bay[J]. Fisheries Science, 2017, 36(3): 347-352.
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http://www.shchkx.com/EN/
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http://www.shchkx.com/EN/Y2017/V36/I3/347
[1]
YANG Junli, WU Xue, LI Xilei, CUI Longbo.
Quality Evaluation of Surface Sediments in Scallop Culture Area in Laizhou Bay
[J]. Fisheries Science, 2018, 37(3): 361-367.
