Home
About Us
Editorial Board
Instruction
Subscription
Messages
Contact us
中文
School Home
Quick Search
Fisheries Science
Current Issue
|
Archive
|
Adv Search
|
Culturable Bacteria Community Associated with
Saccharina japonica
from Two Sea Areas in Dalian
SUN Pihai, QIAN Kun, YANG Zhiping, LI Xiaoli, WANG Lianshun, SUN Xueying, MA Yuexin
Abstract
Figure/Table
References (0)
Related Citation (3)
Download:
PDF
(11638 KB)
HTML
(1 KB)
Export:
BibTeX
|
EndNote
(RIS)
Key words
:
Saccharina japonica
16S rDNA
bacterial community
Service
E-mail this article
Add to my bookshelf
Add to citation manager
E-mail Alert
RSS
Articles by authors
SUN Pihai
QIAN Kun
YANG Zhiping
LI Xiaoli
WANG Lianshun
SUN Xueying
MA Yuexin
Cite this article:
SUN Pihai,QIAN Kun,YANG Zhiping, et al. Culturable Bacteria Community Associated with
Saccharina japonica
from Two Sea Areas in Dalian
[J]. Fisheries Science, 2017, 36(4): 498-503.
URL:
http://www.shchkx.com/EN/
OR
http://www.shchkx.com/EN/Y2017/V36/I4/498
[1]
MA Xiaokang, WU Xiaoman, HU Yueqin.
Effects of Two Species of Dietary Viable Bacteria on Microbiota in Water and Intestinal of Juvenile Red Crucian Carp
Carassius auratus
[J]. Fisheries Science, 2018, 37(3): 316-323.