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Genetic Diversity Analysis of Selective Breeding F8 of Pearl Oyster
Pinctada martensii
with Four Shell Colors by EST-SSR Markers
TAN Jie, SUN Zonghong, TAO Yajin, YAO Gaoyou, LIUFU Shaomei, LIU Jinshang, LIU Zhigang
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Key words
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Pinctada martensii
artificial breeding
EST-SSR
genetic diversity
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Articles by authors
TAN Jie
SUN Zonghong
TAO Yajin
YAO Gaoyou
LIUFU Shaomei
LIU Jinshang
LIU Zhigang
Cite this article:
TAN Jie,SUN Zonghong,TAO Yajin, et al. Genetic Diversity Analysis of Selective Breeding F8 of Pearl Oyster
Pinctada martensii
with Four Shell Colors by EST-SSR Markers
[J]. Fisheries Science, 2018, 37(4): 505-511.
URL:
https://www.shchkx.com/EN/
OR
https://www.shchkx.com/EN/Y2018/V37/I4/505
[1]
REN Peng, ZHANG Xingzhi, LIU Jingcan, LYU Shuguo, WANG Aimin, LIU Chunsheng.
Effects of Three Microalgal Species and Densities on Physiological Metabolism, and Carbon and Nitrogen Budgets of Pearl Oyster
Pinctada fucata martensii
[J]. Fisheries Science, 2025, 44(2): 235-243.
