软颗粒饲料对三疣梭子蟹卵巢发育和营养品质的影响

doi:10.16378/j.cnki.1003-1111.22061

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Abstract The study was carried out in , About 5500 juvenile crabs of swimming crab Portunus trituberculatus [initial body weight of (3.12±0.54) g] were placed in 6 cement ponds (80 m×40 m×1.8 m). Every 3 cement ponds were set as a treatment, and the effects of soft diet and iced trash fish (ITF) on ovarian development and nutritional quality of swimming crab females were studied in 4 months. The results showed that: (1) hepatosomatic index (HSI), gonadosomatic index (GSI), and total edible yield (TEY) were 32.27%, 17.70%, and 8.69% higherin the soft diet groupthan those in the traditional diet group, respectively. But there were no significant differences among all groups (P>0.05). The proportion of super level crab and senior level crab in the soft diet group was 42.37% and 53.19% higher than that in the traditional diet group, respectively, and there was no significant difference among all groups (P>0.05). (2) The content of crude protein in the ovary and hepatopancreas was 21.41% and 31.32% higher in the soft diet group than that in the traditional diet group, respectively. The content in soft diet group was 12.30% and 9.05% lower than that in the traditional diet group. But there was no significant difference among groups (P>0.05). The content of biochemical composition in muscle was similar. (3) In terms of tissue color and the contents of total carotenoid, the red value (a*) and yellow value (b*) of the ovary was significantly higherin the soft diet groupthan that in the traditional diet group, but the difference was not significant (P>0.05); the total carotenoid content, and contents of astaxanthin, lutein, and β-carotene in the ovary and total carotenoid content in the hepatopancreas of soft diet group was significantly higher than that in traditional diet group (P<0.05). (4) In terms of fatty acid composition different tissues, the proportion of C22:6n3 in hepatopancreas and ovaries in soft diet group was significantly lower than that in traditional diet group (P<0.05), while the content of C18:2n6 was significantly higher in soft diet group than that in traditional diet group (P<0.05). The contents of amino acids in the muscle of the soft diet group were higher than those in the traditional diet group, but there was no significant difference (P>0.05). In conclusion, the soft diet can promote ovarian development and improve the proportion of crab with red paste and nutritional composition in edible tissues of female swimming crab.

Key words： Portunus trituberculatus soft diet ovarian development nutritional quality

Received: 05 July 2022

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	XIE Zhilong
	JIANG Xiaodong
	HOU Wenjie
	LIU Meimei
	WU Xugan

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XIE Zhilong,JIANG Xiaodong,HOU Wenjie, et al. Effects of Soft Diet on Ovarian Development and Nutritional Quality of Adult Female Swimming Crab Portunus trituberculatus[J]. Fisheries Science, 2024, 43(2): 173-188.

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https://www.shchkx.com/EN/10.16378/j.cnki.1003-1111.22061 OR https://www.shchkx.com/EN/Y2024/V43/I2/173

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